Growing up, my mom and her sisters had a set menu for every holiday. Among the many southern casseroles which were staples, I always looked forward to Aunt Susie’s Cherry Cream Pie (a no-bake cheesecake). She knew I liked it so much that she would make an extra for me to take one home.
Since I have been married, I now take it with me to all my in-law gatherings, because it isn’t a holiday without this blissful dessert!
