I know our eating habits are just so interesting to you, but really deep down I know you are curious what we are having for dinner this week.  😉I am sick with a bad cold, so as I was lying in bed, I decided to make a shopping list for the hubs.  I spent some time on Pinterest this morning and thought I would try out some of the recipes that I have pinned , but never tried.


Sunday: Omelets (already had everything for that leftover from last week.)

Monday:  Creamy Burrito Casserole (New to us.  Will give a report.)http://womenist.blogark.com/creamy-burrito-casserole/Tuesday: Simple Pasta Bake (a family favorite)DSC_0717-300x199

Wednesday: Forgotten Chicken (Another new recipe.  Will let you know.)IMG_0756Thursday: Leftovers or drive-thru- this is my Bible study night.

Friday: Pepperoni Roll-Up (I make mine with pizza dough)pepproll13

What is a pinterest recipe that you tried and liked?  I am always looking for new ideas.

7 comments on “Mullen Dinner Menu November 10th-15th, 2013

      1. headygolf

        2 lbs. ground beef
        1 envelope onion soup mix
        1/2 c. bread crumbs
        1/4 c. milk
        1/4 c. flour
        2 T. vegetable oil
        2 cans cream of chicken soup (or mushroom)
        1 packet dry au jus mix
        3/4 c. water

        Mix beef, onion soup mix bread crumbs and milk. Shape into 8 patties. Heat oil in skillet over medium/high heat. coat patties in flour and quickly brown on both sides. place in crockpot in pyramid stack. Mix soup, au jus mix and water. Pour over meat. Cover on low 6-8 hours or high 4-5 hours.

        I usually just use half of the patties and freeze the others – but make the same amount of broth to use over potatoes. I have also substituted a jar of beef gravy and beef broth for the water and au jus mix.

  1. Laecen S.

    Well that just made my meal planning easy! I’m trying to find a recipe rotation formula with tried family favs and allows a new recipe each week. Just because I plan easier if I have 2-3 months planned and a recipe list for that weeks plan, that I just cross off what I already have and compare coupons. I’m an over organizer and list maker.

  2. Pingback: Mullen Dinner Menu November 17th-22nd, 2013 | Coffee With Jen

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